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'Bacchanalian History of Wine' to be presented at
Robert Mondavi Institute

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Photo: glass of red wine
Photo: glass of red wine

A humorous glance back at the history of wine will be offered by Jan Shrem, founder and proprietor of Clos Pegase winery, on Thursday, Nov. 4, at the Robert Mondavi Institute for Wine and Food Science at the University of California, Davis.

The public multimedia presentation of 鈥淏acchus the Rascal, A Bacchanalian History of Wine Seen Through 4,000 Years of Art,鈥 will run from 5:30 to 6:30 p.m. in the institute鈥檚 Silverado Vineyards Sensory Theater. It will be followed by a public reception featuring Clos Pegase wines and an optional private wine pairing dinner at nearby Seasons Restaurant. The 嘿嘿视频 Art History Program is co-sponsoring the event.

Shrem鈥檚 presentation, developed from a quarter century of research, was created as a survey of wine鈥檚 ancient sources and the art it has inspired. It begins with the birth of the grape and the origin of wine and meanders through more than 100 wine-related images by artists such as da Vinci, Rembrandt, Dali, Picasso and Chagall, finishing with a contemporary homage to wine.

Shrem has given the presentation throughout the country, including at the National Press Club in Washington, D.C., and the Commonwealth Club in San Francisco.

The lecture and reception, only, cost $35 per person for the general public or $20 for Friends of the Robert Mondavi Institute and 嘿嘿视频 staff, students and faculty. Cost is $60 for the wine pairing dinner, alone, and $80 for the lecture, reception and wine pairing dinner.

More information and registration are available online at or by contacting Kim Bannister of the Robert Mondavi Institute at (530) 752-5171 or

Media Resources

Pat Bailey, Research news (emphasis: agricultural and nutritional sciences, and veterinary medicine), 530-219-9640, pjbailey@ucdavis.edu

Kim Bannister, Robert Mondavi Institute, (530) 754-6349 , kbannister@ucdavis.edu

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